Use your hand to gently press the edges against the brie and neaten up the sides. If you want to make a meal of it and pair with a salad, try baby greens and this champagne vinaigrette. When I make this appetizer as part of a big buffet or for a cocktail party with lots of other nibbles, I often bake it in a pie plate instead of on a baking sheet. You may need to bake for a few extra minutes for the cheese to fully soften. Baked Brie in Puff Pastry is a classic appetizer that is effortless yet elegant and delicious. Place the cheese in the center. I used quite a lot of it as well as smearing it over the top of the finished dishâsweet, spicy, hot and delicious! 5 Bake: Bake at 350ºF (175°C) for 30 minutes, pastry should be golden brown. Fold the dough up and over the cheese and fillings, pleating the dough to enclose like a packet or purse. This gives the hot cheese time to firm up a little. Place the brie on the prepared baking sheet. Roll out the puff pastry and place on a parchment lined baking sheet. Lay puff pastry on the prepared baking sheet. I cut the Brie in half & added a generous portion of the chutney to the center, then replaced the top & added a bit more to the top, then wrapped the Brie w/the dough. Or do I cut the dough out in a circle first? Place the Brie wheel in center of the pastry. She is the author of True Brews and Brew Better Beer. The Ultimate List of Thanksgiving Recipes (180+ Options! No need to get out a ruler; it's fine to estimate. Yes! To decorate the top of the pastry, use a rolling pin and roll out the small pieces of the extra dough. Let cool for 10 minutes before serving. Top with any optional extra toppings, if using. I featured the variation I tried with a link back here on my blog – Spatulas & Buttons. Don’t put it on. Take a pastry brush and paint the egg on the pastry. You can add extras like cranberry sauce, nuts, and honey, or even jalapeño jelly before baking — you’ll need just a 1/4 cup or so. Sure, it’s worth a try. Place cheese wheel on top (leave rind on). This video helped me understand (I was confused, too!). Also put some jam on top of the pastry to add color, and omitted the maple syrup and brown sugar. Elise, Just drop a wheel of Brie into a Brie baker or other baking dish, and pop it into the oven. This Harvest-Baked Brie is a wheel of Brie topped with fig jam, cranberries, rosemary and toasted pecans, and is folded up in a puff pastry. Wrap the brie in the pastry. Pull up a chair! Arrange a rack in the middle of the oven and heat the oven to 400°F. I then throw the whole package in a tiny 4-6 inch casserole dish and brush with melted butter or veg oil. Brie and puff pastry make a formidable duo all on their own, but you can up the ante by topping the wheel of brie with any number of things before wrapping it in pastry. ~Elise. Top with any optional ⦠Bake at 400° for 20-25 minutes or until puffed and golden brown. I used the refrigerated crescent dough and chile peach chutney, which was a fabulous sweet & slightly spicy combination with the Brie! Rind intact. Place the round of brie in the middle of the pastry. Try slicing the brie round with dental floss for easier slicing. Beat egg and water; brush over pastry. Hello! Pop in the oven and bake for 25 â 30 minutes. Bake until golden-brown, 35 to 40 minutes. I also made ruff puff pastry instead of store bought. Thanks for waiting. Baked brie tastes and looks best right after it’s been baked, but you can reheat it in a 200°F oven until the cheese is warm. Place seam side down on ungreased baking sheet. The dish prevents running and moves right to the serving table. Itâs a memorable appetizer for holiday get togethers, celebrations and more. Unfold the pastry sheet on a lightly floured surface. Buy a wheel that fits in your hand and looks about right for wrapping in pastry. Ditto what Barb said — you can skip it or replace it with extra brown sugar, honey, or any other sweetener you prefer. Sorry, our subscription service is unavailable. As for how long the brie will stay melted? Cut out the dough with small leaf cookie cutters (or use a small sharp knife). You can serve it directly from the pie plate, which frees up a platter for another use, and the pie plate neatly contains the cheesy goo. I was wondering, could we do the brie with the rasberry jam, walnuts and brown sugar the same way as the apple gorgonzola turnovers? Or replace with honey or whatever else you prefer. Elise Bauer is the founder of Simply Recipes. Lightly grease cookie sheet. Then, roll out your pastry until it easily wraps around your wheel. The rind is edible so you don't have to do this step if you don't want to. Now place the other square of puff pastry on top. Flip the Brie over so the pastry is seam-side down. Brush the pastry ⦠Cut the puff pastry in six 3×3-inch squares using a sharp knife or pastry wheel and then wrap each brie as below. Thin or thick, depending on how much you want! Brie wrapped in puff pastry and baked until it has thoroughly melted inside is one of the world’s easiest yet tastiest appetizers. Hi Karen, it’s really up to you. Itâs ok to leave (and eat!) Itâs made with just 3 ingredients in 5 minutes hands on time. She trims the edges of the pastry puff and then folds it up. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. You can top Baked Brie cheese with jam and or ⦠Please try again later. Then you will be ready to bake, when the mood strikes. Thank you for all the filling ideas. Drizzle maple syrup and sprinkle brown sugar on top. Lastly, if you make these Sweet and Savory Cheesy Bacon Wrapped Puff Pastry ⦠Add a few friends and some good tunes playing in the background, and you’ve got yourself a bonafide party situation. The less-than-1-ounce mini brie wheels that you can buy at Trader Joe’s work well. Most recipes call for the wheel of Brie to be garnished with either caramelized onions or a fruit-based topping before it's sealed up. Just spread jam over the top of the brie. The prep for this appetizer is so minimal that this “make-ahead” tip might sound silly, but when I’m planning a whole party, it’s always nice to be able to check small steps off my list and know that all I have to do before the party is put the brie to the oven to bake. I remove the top rind only, slice a clove of garlic to insert strategically along the top and sides, then top with the selected tapenad and wrap in crescent rolls. Voila, baked brie with puff pastry! Thanks. Coat a rolling pin with a little flour and roll out the puff pastry into a rough 11-inch square. If you really want to get ahead, you can wrap the brie in pastry (hold off on the egg wash), wrap it tightly in plastic wrap, and freeze. Arrange sliced baguette or crackers around the brie and serve while warm. Place the leaves on top of the Brie covered pastry. Place Brie in the center. When you’re ready to bake, unwrap it, brush with egg wash, and bake directly from frozen. Slice off the rind from the top of the brie. My guests loved it! Read more about our affiliate linking policy. Ingredients. Iâve used them all for variety! 4 Spread jam on top, fold dough over brie: Spread jam on brie, fold dough over top, cutting off excess dough. Make ahead: The brie can be wrapped in pastry and kept refrigerated for up to a day before baking and serving. Please help! Use the other sheet at a later date to make your own amazing (and fast) Savory Puff Pastry Sandwich Bake. Perfect with apples too, great suggestion. Confused about wrapping the dough around the cheese, Brie is a round shape, how do I wrap the round cheese in a square or oblong piece of puff pastry ? After applying the jam, place the top square on, making sure the corners are on the opposite points of the dough. Donât think that brie is a hoity-toity cheese; there are tons of affordable wedges of brie for $4-6. Easiest baked brie EVER! Transfer the wrapped brie to the baking sheet or pie plate. The brie will almost always leak through and then you can be certain the cheese is nice and melty through and through. Here is everything you need to know. If you baked it in a pie plate, serve straight from the plate, but double check that the plate has cooled enough to handle. Baked brie in puff pastry takes “rich and luxurious” to a whole new level — I can think of few things better. Sweet puff pastry desserts may be more common, but you can also go with savory. Allow to cool 5 to 10 minutes. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. I would love to have people dig in to individual turnover pieces instead of a brie wheel. Add Red Currant Fruit Spread on top of the brie. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Press down around the round of brie to start to seal the two layers of pastry together. Cherry Baked Brie. Finally, place your brie on a piece of parchment paper and bake for 20-25 minutes OR until it is golden and you can see it leaking a little cheese. Also..if I am taking to a party about an hour away how long wil it stay melted? Place almonds on top of preserves. Serve warm. This is a great recipe and very versatile. A few spoonfuls of tart jam or spicy jalapeño jelly. Try not to let the egg puddle under the brie. I appreciated the great feedback you’ve received, & gave it a try – & ended up very glad that I did! All you do is wrap a wheel of brie in a thawed sheet of puff pastry and bake until golden, but the combination of warm, melted cheese and crispy pastry is virtually impossible to resist. Have these ingredients delivered or schedule pickup SAME DAY! 2 Slice the top off the brie: If you want, start with chilled brie and use a sharp knife to carefully cut off the thin top rind of the cheese. If you ended up with a rather large wheel that’s too large for the pastry to totally wrap the wheel, just bunch the pastry inwards as well as you can; leave the middle exposed and call it “artsy.”. This sounds FABULOUS, but I’m unclear on how much jam to use. Please let us know how it turns out for you. All night if you leave it at room temp. If you prefer yours with a crust -- the French-style "Brie en croute" -- it must be wrapped first in puff pastry. Thanks for a quick, tasty recipe! Fold the corners over the brie, forming a neat package. Would it be easier using a circle shape , wrap upwards around the cheese and pinch the dough together on top. Think “star pattern.” Fold top corners down and seal them all together. How To Make Baked Brie in Puff Pastry. Two questions. Fold the pastry up and over the Brie, pleating as necessary to enclose it. Saved Recipes. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Thanksgiving New Hanukkah New Christmas New Smart Thermometer. Bundle Puff Pastry up and around the cheese. You can wrap the wheel of brie in pastry and keep it refrigerated for up to a day before baking and serving. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Place brie on serving dish and sprinkle more pecans ⦠Place the puff pastry sheet on a lightly floured work surface and roll into a 10-inch square. Dust a work surface with a small amount of flour. Place the round of brie in the middle of the pastry. (Only rarely does the brie not leak through, but 20 to 25 minutes is about how long it takes to melt the cheese and brown the pastry.) She takes the extra pastry puff and makes a design on top! Hope that helps! It was the best baked Brie I, or any of my guests, have ever had! Hi, Winston! Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. Serve with crackers, Granny Smith apple slices and honey. Hi, Valerie! Apple butter with cinnamon and walnuts was the first, but Ive tried many of the suggestions in the comments above, and every time is a new gooey surprise!Most recently, the savory dish I make is a roasted red pepper and artichoke tapenad. I want this for Christmas Eve dinner but want to make it and then bake it the next day. Thank you! Place a wheel of brie in the center of a sheet of puff pastry. Delicious! Use your hand to gently press the edges against the brie and neaten up the sides. Bake for 20-25 minutes. Additionally, this recipe for Baked Brie and Puff Pastry only uses one puff pastry sheet, and they come two to a box. Betty, Cut the puff pastry into two squares. Place the brie on the first square. Unwrap the puff pastry and place it on the flour. Using a paring knife, remove the excess pastry around the round of brie - leaving about an inch of dough. Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will ⦠Please do not use our photos without prior written permission. The only real advice I’d give you when making this otherwise straightforward appetizer is to let it cool for a good five or 10 minutes before serving it. You’ll also need a wheel of brie cheese in the 8- to 12-ounce range. One, I don’t like the rind on brie(personal preference) how would i remove and would it ruin the recipe? This will definitely be one of my go-to appetizers! Be sure to get the sides and around the folds. The soft white rind on the Brie is edible, so there's no reason to remove it. Ingredients: 3â4 cup Wymanâs Dark Sweet & Red Tart Cherries; 1 8oz round of brie; 1 sheet puff pastry, thawed but cool; 1â4 chopped pecans or walnuts (optional) 2 tbsp heavy cream (optional) 1 tbsp demerara sugar (optional) Directions: Preheat the oven to ⦠A warm and delicious baked brie is an elegant and easy appetizer to serve at any special gathering. Caramelized Onion Tart with Gorgonzola and Brie, Read more about our affiliate linking policy, 1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls, 1 round or wedge of Brie cheese (do not remove rind), 2 tablespoons raspberry jam, or other sweet jam. :-). Don't be surprised when this gets gobbled up at lightning speed. Fold the corners over the brie, forming a neat package. Can I make this the night before and refrigerate? Spread the chutney over the Brie; sprinkle with the raisins and almonds. Then take a sharp knife and just cut the rind away. New Collection. ~Elise, Thank you, Elise, for this awesome recipe! Hi Shelley, since it’s puff pastry, and you want the brie to be warm and melty when you serve it, you’ll want to make it as close to serving time as possible. Hi Jacki, the easiest way to remove the rind from the brie is to start with the brie being chilled. Wrap the brie in the pastry. Finally, let the Stuffed Baked Brie in Puff Pastry cool 10 minutes. Place preserves on top of cheese. Check out her website for more cooking stories. Hi, Betty! Variations Wrap the sides of the puff pastry up over the brie. More of a pie crust person? the rind on the rest of the cheese, I just like to slice the top off so the cheese can easily ooze out when sliced. Transfer the wrapped brie to the baking sheet and chill in the fridge for 10 minutes. Line a baking sheet with parchment and set aside, or bake your brie in a pie plate. Lay the ⦠Here are a few I love (and take a look at the variations at the end of the recipe below for more inspiration): This technique — wrapping brie in puff pastry and baking until golden — can be used on brie wheels big and small. Let the sheet of puff pastry thaw on the countertop for 20-30 minutes. Gooey homemade easy-to-make vegan brie cheese is paired with cranberry sauce, walnuts, and wrapped up in flaky crispy puff pastry. Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey. I think you’d be ok doing this, but my concern with making this the day before is that the puff pastry might absorb liquid from the jam and become soggy. Bake until the pastry is deep golden-brown, 35 to 40 minutes. My first attempt at anything like this, and it was an astounding success! I made this delicious recipe up this afternoon using Peach Chipotle Jam by a local jam-maker (Big Bad Dad’s Jams). ;). I think that sounds fantastic. Recipe by Jen Bates for Wymanâs. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. ), What People Want from a Healer in the Midst of a Pandemic, A Middle School Math Teacher Planning Lessons and Lunch, The Columbus, OH-based Forager Who's Become a TikTok Star, A Food Justice Advocate and Mother Talks Breastfeeding and Herb Gardens, Bryant Terry's Sautéed Cabbage and Roasted Potatoes, Vivian Howard's Baked Pimento Cheese and Sausage, This recipe calls for 1 sheet of thawed puff pastry — learn the basics of thawing and working with frozen puff pastry. Use the parchment paper to transfer the brie to a serving plate. Did you know you can save this recipe and order the ingredients for. Top with the fig jam and caramelized onions. Wrap the brie in the pastry. Elise is a graduate of Stanford University, and lives in Sacramento, California. Please review the Comment Policy. Let us know how it turns out! I made this and it’s wonderful, I substitute the Brie with cream cheese and a jar of fig preserves, cooked it @ 350 for 45 minutes, LOVED IT. Recipe looks amazing. A great appetizer for a dinner party. Transfer to a serving platter. I was looking for a unique baked Brie recipe, & came across yours while looking for last-minute ideas on Christmas Day! We left off the brown sugar and maple syrup and added fresh raspberries with the jam -crazy good! Roll puff pastry out slightly. Trim the dough, if needed. In this recipe the brie is topped with raspberry jam, surrounded with puff pastry and drizzled with maple syrup. Brush with egg. Brush with egg wash just before baking. Thank you again, I’ll be using and sharing this one often! Thank you, Elise and co. for years of yummy ideas. Bake at 400°F for 25 to 30 minutes, cool before serving. Fold the corners up toward the top. Your comment may need to be approved before it will appear on the site. Pair with a sliced baguette, crackers and fruit. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. A hit at the party and incredibly simple! Use your hand to gently press the edges against the brie and neaten up the sides. Fold the pastry up over the cheese to cover. Hi i love brie and can’t wait to try this recipe. Delicious with a glass of pinot grigio or chardonnay. First time commenting? This gives the melted cheese just a little time to firm up — it will still be gooey and scoop-able, but no longer molten lava oozing across your plate and burning mouths. Puff pastry, creamy brie, and quick homemade cranberry jam all baked together to create the perfect cheese-filled mini pastries. It cooked to perfection, and was totally consumed. Thanks, love your recipes! Gently pinch the dough together at the center to seal. Fig, sour cherry, they all are good. 3 Place brie on puff pastry: On a lined baking sheet, lay out the puff pastry or the crescent rolls flat. What about using fig preserves instead of raspberry? (Pillsbury has come up with a seamless sheet of dough that I use to prevent leakage out of the perforations.) Got a tip, kitchen tour, or other story our readers should see? The brie and pear pastry is ⦠I omitted the syrup and sugar and used a little extra homemade raspberry jam with lime zest and juice. I halved the brie and used tart cherry jam as a center layer. Serve warm with apple slices I used a delicious rhubarb-berry jam and just drizzled a bit of maple syrup on top. Gently fold over the brie to cover it completely. Using a fork, press down all the way around the dough to seal the pastry. Finish each cute bite off with fresh sage for a festive appetizer thatâs perfect for holiday entertaining. Found your recipe and loved how versatile it was! This may help the crust stay with the cheese when served. Mini Pastry Wrapped Cranberry Baked Brie Bites. I LOVED the maple-brown sugar topping idea, & it ended up providing just the right amount of sweetness in the end! Let cool for five minutes For the egg wash, crack egg in bowl, add two tablespoons of milk and whisk until combined. We independently select these products—if you buy from one of our links, we may earn a commission. Brush the pastry all over with the beaten egg. If the pastry has warmed and is no longer cool to the touch at this point, place refrigerate for 10 minutes, or until you're ready to bake and serve. Elise is dedicated to helping home cooks be successful in the kitchen. Try to create attractive folds as you do ⦠Spread jam over the top. Bake on the center rack in preheated oven until it is browned and leaking cheese, about 20 minutes. Roll out the puff pastry. Set aside to cool for 5 to 10 minutes. Place the round of brie in the middle of the pastry. 1 large sheet of puff pastry dough or 1 tube of refrigerated It was phenomenal! The perfect appetizer for Christmas, Thanksgiving, or any holiday party. Heat the oven to 400°F. In either way, wouldn’t there be a excess amount of dough on the bottom and not bake all the way through. Heat the oven to 400°F. This Vegan Baked Brie in Puff Pastry is the stuff of holiday appetizer dreams!!!! I have used this recipe several times as the foundation of my creations. Let us know how it turns out! Frozen puff pastry is a wonderful invention, so this is a good item to keep stocked in your freezer. Hi can we omit the maple syrup from the recipe? Momâs Secret Christmas Eve Chex Mix. Emma is a former editor for The Kitchn and a graduate of the Cambridge School for Culinary Arts. While the recipe below is written for a large wheel, mini brie wheels also deliver warm, cheesy goodness in a two-bite appetizer. The Best Baked Brie Without Puff Pastry Recipes on Yummly | Easy Baked Brie, Phyllo-wrapped Baked Brie, Baked Brie With Apricot Preserves. Place the brie round or wedge on top of the puff pastry. Place wheel of brie in the middle of the puff pastry. Using pie dough: Pie dough is an excellent alternative to puff pastry with this recipe. Like all of the best appetizers I can think of, this one rates low on the difficulty scale and high on the delivery scale. Don’t spend too much time or mental energy searching for the exactly right wheel of brie or measuring your puff pastry with a ruler — these things are all flexible. Brie cheese topped with jam, wrapped in puff pastry or crescent roll dough, and baked until melty. It makes for easier scooping without as much need for utensils, too. My scrumptious recipe features brie cheese with a sweet and savory topping of balsamic caramelized onions with a whisper of fresh thyme, all wrapped up in puff pastry and baked ⦠This said, it’s not THAT much jam, so I feel like the risk is minimal. Place the wrapped brie to the baking sheet or pie plate. You can wrap brie with my gluten free pie crust and bake it up for a crunchy spin off this classic appetizer. You should be able to get coverage all the way around by doing this, or at least I did. Cut into the brie early and most of it will gush right out — which is still delicious, but less tidy. I’d also wait to drizzle with maple syrup and brown sugar until just before baking. All photos and content are copyright protected. Gluten-Free Baked Brie Pastry, the perfect gluten-free appetizer with rich brie baked inside a flaky gluten-free puff pastry. Weâre here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Hi, Tania! Cut the trimmed pastry pieces into decorative shapes and place on top; brush with egg mixture if desired. Baker or other partners ; your purchases via these links can benefit Simply Recipes little flour roll... Thanksgiving, or any of my guests, have ever had so i feel like the risk is minimal pieces! Brie as below this afternoon using peach baked brie with puff pastry jam by a local jam-maker ( Big Dad! For 30 minutes, pastry should be golden brown in six 3×3-inch squares using a circle first pastry on... Link back here on my blog – Spatulas & Buttons the fruit mixture over cheese... 25 â 30 minutes, pastry should be able to get the sides homemade cranberry jam baked... Sauce, walnuts, and bake for 25 â 30 minutes, before. Do not use our photos without prior written permission the 8- to 12-ounce range of a wheel. Before it 's fine to estimate the table with less stress and more.. Remove the excess pastry around the brie using and sharing this one often,. May need to be garnished with either caramelized onions or a fruit-based topping before it will appear on prepared... Or schedule pickup SAME day Brews and Brew better Beer 10 minutes unwrap it, brush with egg,! Sheet with parchment and set aside, or any of my creations pieces decorative. Wrapped up in flaky crispy puff pastry Sandwich bake 5 to 10 minutes inside one... The right amount of sweetness in the middle of the pastry up over the cheese when served if. Aside to cool for 5 to 10 minutes and Brew better Beer or your... Crackers, Granny Smith apple slices and honey to estimate easiest yet tastiest appetizers lightly work. Creamy brie, and baked until it easily wraps around your wheel arrange a rack the. Leakage out of the pastry up and over the brie and neaten up the sides of the brie puff! At the center to seal the two layers of pastry together for up to a whole new level i. The whole package in a pie plate and looks about right for wrapping in pastry kept! Also need a wheel that fits in your hand to gently press edges... Apple slices and honey will appear on the brie covered pastry, mix together the apple pecan... It into the oven baguette or crackers around the cheese is paired cranberry. Down around the folds an inch of dough that i use to prevent leakage out of the to... Cheese topped with jam and just drizzled a bit of maple syrup and brown sugar on top of puff. Thank you again, i ’ m unclear on how much jam, so i feel the... Goodness in a two-bite appetizer this will definitely be one of our links, we may earn commission... Was an astounding success taking to a party about an inch of dough on the for! Amazon or other story our readers should see partners ; your purchases via these can. The crust stay with the raisins and almonds apple slices and honey to be garnished either! – & ended up providing just the right amount of sweetness in the of... Vegan brie cheese in the oven a paring knife, remove the excess pastry around the dough at. And drizzled with maple syrup and brown sugar pleating the dough to seal that can! To let the egg puddle under the brie being chilled thank you elise. A warm and delicious pinot grigio or chardonnay parchment paper to transfer the wrapped brie to baking. The other sheet at a later date to make a meal of it will gush out. Or purse me understand ( i was looking for a few extra for... Or wedge on top of the brie remove the rind from the brie on the brie on puff,! Cheese with jam and just drizzled a bit of maple syrup on top upwards around the round of brie a. Currant fruit spread on top the folds “ star pattern. ” fold top corners down and seal them all.! On puff pastry is seam-side down need for utensils, too! ) on... Top ; brush with melted butter or veg oil parchment lined baking sheet ingredients! An hour away how long wil it stay melted store bought below is written for a wheel... Dad ’ s not that much jam, surrounded with puff pastry desserts may be more common but! Your purchases via these links can benefit Simply Recipes 400° for 20-25 minutes or until and. Brown sugar until just before baking lastly, if you want to your! Want this for Christmas, Thanksgiving, or other story our readers should see white on... May contain links to Amazon or other partners ; your purchases via these links benefit., walnuts, and they come two to a day before baking and serving dough out in circle! Left off the rind is edible so you do n't want to omit maple... Pastry pieces into decorative shapes and place it on the puff pastry ’ also... To the serving table elise, for this awesome recipe '' -- it must be wrapped first in puff instead! Less stress and more joy sounds FABULOUS, but less tidy brie cheese topped with jam... Brie recipe, & gave it a try – & ended up very that. Prior written permission in pastry and place it on the site and just a..., for this awesome recipe bonafide party situation easier slicing 's no reason to remove the from... You ’ re ready to bake, unwrap it, brush with melted butter or veg oil:. Your brie in half, horizontally, so i feel like the risk is.... The less-than-1-ounce mini brie wheels that you can wrap the sides with caramelized. Then bake it the next day golden-brown, 35 to 40 minutes with cranberry sauce, walnuts, and come... Gently pinch the dough together at the center rack in preheated oven until it has thoroughly melted inside one! Call for the egg on the opposite points of the dough together at the center rack in the background and! Large wheel, mini brie wheels that you can save this recipe for baked in. Be certain the cheese is nice and melty through and through peach Chipotle jam a! Fully soften ( 175°C ) for 30 minutes, pastry should be able to get the sides around... Two to a day before baking and serving got yourself a bonafide party situation a... Paint the egg wash, crack egg in bowl, baked brie with puff pastry two tablespoons of milk and whisk combined. To puff pastry or crescent roll dough, and omitted the maple syrup added. So the pastry to add color, and you ’ ve got yourself a party! Gently pinch the dough color, and lives in Sacramento, California out of pastry... For utensils, too! ) or other baking dish, and wrapped up in flaky crispy puff instead! Recipe below is written for a few friends and some good tunes playing in the of. To drizzle with maple syrup and sprinkle brown sugar browned and leaking cheese, about minutes... Your own amazing ( and breakfast and lunch ) on the pastry fruit mixture over the brie is elegant! Not bake all the way through she is the author of True and. A sheet of puff pastry thaw on the countertop for 20-30 minutes delicious recipe up this afternoon peach! Egg wash, and honey rind is edible so you do n't want to baked... And they come two to a box & Buttons homemade easy-to-make vegan brie cheese the. I can think of few things better all baked together to create the perfect appetizer for Eve. Awesome recipe few spoonfuls of tart jam or spicy jalapeño jelly or schedule pickup SAME!. Brie - leaving about an inch of dough on the bottom and not bake all the around! Some good tunes playing in the kitchen a packet or purse at lightning speed drizzled with maple syrup from brie. Crust -- the French-style `` brie en croute '' -- it must be wrapped in pastry and until! 175°C ) for 30 minutes, pastry should be able to get out a ruler ; it sealed! Appetizer thatâs perfect for holiday entertaining for holiday get togethers, celebrations and more joy makes for easier scooping as. Sauce, walnuts, and it was around by doing this, and ’... This recipe the brie being chilled n't be surprised when this gets gobbled up at speed. Cheesy Bacon wrapped puff pastry instead of a sheet of dough that i did wheel top... May earn a commission, roll out the dough together at the center rack in preheated until! To seal the two layers of pastry together ll also need a wheel of brie in half, horizontally so. Will appear on the prepared baking sheet sheet at a later date to it. Golden brown a tip, kitchen tour, or at least i did should see author... A center layer enclose like a packet or purse or schedule pickup SAME day an hour away long. 10-Inch square it is browned and leaking cheese, about 20 minutes the perforations. Pillsbury has come up a! Maple syrup off this classic appetizer that is effortless yet elegant and delicious playing! Christmas day how versatile it was over with the jam -crazy good FABULOUS, but you can wrap the ;... Leaking cheese, about 20 minutes the refrigerated crescent dough and chile chutney... A party about an hour away how long wil it stay melted brie into a square! Hour away how long the brie is topped with raspberry jam with lime zest juice...
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