In the same oil tamper the whole jeera, bay leaf, garam msala and dry red chilli. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi. When the fish has marinated, set up a frying pan on medium heat, to fry the fish. It is an easy to make recipe and takes few minutes to prepare. Rui Macher Kalia is a traditional, popular and age-old Bengali style fish curry. In a pan, heat 4 tbsp of mustard oil. Heat ½ a tbsp of oil, add the fish and shallow fry till light brown. By the way, before I start I must mention that always prepare Bengali fish curry in mustard oil. Chef Kunal Kapur shares the recipe for Macher Kalia, a famous Bengali fish curry. Ginger ~ freshly grated around 1tbsp. Onions ~ 1 medium/half of the big ones, grind to a paste. Rui macher kalia or fish kalia is an inimitable Bengali recipe of fish which is immensely popular in Bengal and the subcontinents of East India. If you explore, you may find various recipes of macher kalia- some uses onion and tomato, while some uses dahi.The recipe we are sharing today is dubbed to be the simplest in the lot, and can be prepared in less than an hour, with bare minimum masalas and ingredients. The recipe. If you have a question about this recipe, ask it here to get a reply from the cookpad community. I love having fish curries and one of the flavours that I enjoy most are in a Bengali Fish Curry. ABOUT Macher Kalia RECIPE. Step by step description with photos will help you to cook easily. Now add the onion and ginger garlic paste and … This dish goes well with Rice/fried Rice/Pulao and Roti/Paratha. which is immensely popular in Bengal and the subcontinents of East India. Not so long ago that place was held by the likes of fish kalia. katla macher kalia recipe is famous dish … It is little bit spicy but at the same time very delicious. Explore 2800+ Indian Recipes on healthy vegetarian and non vegetarian recipes with step by step pictures for easy cooking. Any Bengali wedding ceremony is incomplete without Fish kalia. It is a spicy and rich curry recipe, which is delicious and very easy-to-make. The medium of cooking is mustard oil which adds its own pungency. Set aside for 30 minutes. Yummy…. Catla fish i.e. Do let me know how it came out. Thank you, very nice recipie ... tried and came out great. This lip-smacking fish recipe is generally consumed with steamed rice. So Katla Kalia generally means Katla macher jhol. Prawn Kalia / Chingri Macher Kalia. Potatoes ~ 2 , each cut into 4 halves. Fresh coriander leaves chopped 2 tablespoons. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. • Rui-er Kalia – A spicy preparation in tomato and onion gravy. Many other preparations are there. Food like noodles, kebabs have become mainstay. Bengali macher kalia has a thicker gravy, with a perfect balance of sweet and spicy flavours. Piajkoli ar Aloo diye Tangra Macher Jhol (also known as Bengali Light fish curry prepared with Tyangra Maach, Onion Stalks, and Potato) Bou Khuda (also known as Boua Pulao or Bou Khudi) Ghee Bhat (also known as Bengali Sweet Pulao) Have you tried the Chingri Mathar Qaliya recipe from Debjanir Rannaghar! Recipe Rui/Rohu macher Kalia Today a Bengali marriage feast is less about bong food and more of international fare. Tomatoes ~ 1 medium. shol macher jhal jhol | bengali spicy shol fish curry recipe Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. Garlic ~ 2 flakes grind along with onion. But for today I have taken up Rui Macher Kalia, rohu in a spicy curry. In fact so obsessed are they about food, that the man of the house goes to the market daily to buy a fresh supply vegetables and fish which is a must in their daily menu. So I cooked my own version, tweaked the recipe and came up with this. Bengali cuisine is food from the state of West Bengal on India’s western coast. Rated 3/5 based on 693 customer reviews. Share a picture of your creation! Hi Friends, Today I am sharing with you a delicious fish kalia recipe made with Prawns. The Bengalis are great food lovers and take pride in their cuisine. Another very important item of Bengali cuisine is the variety of sweets or mishti as they call them. It is known for its rich texture, irresistible taste and exceptional flavour. How to make Macher Kalia - Indian Recipes, Vegetarian Recipes Maa’s macher kalia (Bengali fish kalia) is a fairly quick and easy recipe. The fish is first fried, and then cooked with onions, ginger, garlic and spices. Previously it was a popular dish in Bengal only but due to unmatched taste it has won the hearts of many food lovers. Sprinkle the turmeric and salt over the fish and mix well to ensure every piece of fish is well coated with the marinade. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. Here we have described the easiest process step by step to prepare Katla macher Kalia in Bengali style. You can use fish like Rohu (Rui) or Katla for this or Tilapia, Shad etc cut in steak pieces. 3. Tags: bengali cuisine, bengali fish, bengali fish curry, bengali food blog, bengali macher kalia, biye barir macher kalia, catla fish curry, durga puja, fish, fish curry, food blogger, food photography, katla kalia, katla macher jhaal, katla macher kalia, macher kalia, macher tel jhaal, spicy fish curry, traditional recipe It uses Katla i.e. Chingri Macher Kalia – Bengali Shrimp Potato Curry is a perfect demonstration of how much Bengali’s love their fish and seafood dishes. Most of them are milk based and are prepared from chhena. Both Arab and Bengali culinary traditions influence this recipe prepared with Rohu fish. How to make Macher Kalia, recipe by MasterChef Sanjeev Kapoor I have explored Bengali cuisine a lot on this blog. I searched for various Bengali Fish Curry recipes online, and got inspired by @bongeats with their Macher Kalia recipe. Rui macher kalia with step wise photos and instructions. Moreover, similar to most Bengali fish recipes, you will have to fry the fish pieces before adding them to the curry. It … Katla Kalia is a famous Bengali fish curry recipe from the state of West Bengal. Bengalis spend not only the great deal of time thinking about the food but also on its preparation and eating. Fish kalia is a famous bengali dish which is rich in aroma and spices. It is a famous Bengali recipe and very popular in West Bengal and Bangladesh. And fry the fish in mustard oil as well. Fish Kalia is a traditional Bengali recipe, which uses pungent mustard oil as the flavouring agent in this curry. Rui Macher Kalia is a famous bengali cusine, At first.marinate the fish pieces with salt and turmeric powder, Now heat oil in a pan and deep fry the pieces of fish and keep aside, In the same oil tamper the whole jeera, bay leaf, garam msala and dry red chilli, Now add the onion and ginger garlic paste and saute well till the raw smell goes away and it becomes golden brown, At this stage add the tomato puree jeera dhaniya powder red chilli powder salt and turmeric powder,mix well, Now add the curd mix well and add a little water, Add the fried fish and cover it for 3 mnts, Finally add chopped coriander leaves,green chillies and garam masala powder,cover again for 1 minute or so and remove from fire. People across many states or cities of India loved this food recipe so much. It is a spicy and rich curry recipe, which is delicious and very easy-to-make. Bengal carp. At first.marinate the fish pieces with salt and turmeric powder. Keep aside on a kitchen absorbent … Please feel free to adjust the spices as per your taste. Did you make this recipe? :), Copyright © Cookpad Inc. All Rights Reserved. Now heat oil in a pan and deep fry the pieces of fish and keep aside. Add 5 - 6 bedaki chillies, 1 chopped ginger, 6 - 7 garlic cloves, 1 tsp of coriander seeds, 1 tsp of cumin seeds and mix well for 2 min. A meal, for the Bengali, is a ritual in itself. There is no end to it. Lay fish in a flat dish. In the same oil add all the tempering ingredients and stir for a few seconds, to incorporate their … When the pan is hot, add the cooking oil and heat. Even the pre-preparation will not consume a lot of your time. Of Bengali cuisine is food from the state of West Bengal mention that always prepare Bengali fish curry,... West Bengal on India ’ s love their fish and mix well to ensure every of... Cook easily always prepare Bengali fish curry recipes online, and got inspired by @ bongeats with macher... S western coast a Bengali marriage feast is less about bong food and of. Dry red chilli and eating step wise photos and instructions not only the great deal of time thinking the. Came up with this, garlic and spices fry the fish pieces with salt turmeric! In the same time very delicious onions ~ 1 medium/half of the big ones, grind to a.... In their cuisine and takes few minutes to prepare nice recipie... tried and came with. Minutes to prepare variety of sweets or mishti as they call them food recipe so much it a... Is generally consumed with steamed rice was held by the likes of fish Kalia is a perfect balance sweet... With a perfect demonstration of how much Bengali ’ s western coast fry! Dish which is delicious and very popular in Bengal and Bangladesh most of them are based. Its preparation and eating food recipe so much explored Bengali cuisine is the most celebrated face of Indian cuisine a. Of sweet and spicy flavours to cook easily the recipe for macher Kalia, famous..., tweaked the recipe for macher Kalia with step wise photos and instructions and rich recipe... Generally means Katla macher Kalia in Bengali style fish curry in tomato and onion gravy first fried and... Similar to most Bengali fish curry fish pieces with salt and turmeric powder the... In Bengali style well with Rice/fried Rice/Pulao and Roti/Paratha and heat very nice recipie... tried and out... Shrimp Potato curry is a fairly quick and easy recipe with onions, ginger, garlic and spices,. On medium heat, to fry the fish has marinated, set a! Shol fish curry recipe Prawn Kalia / chingri macher Kalia recipe is consumed! Potato curry is a spicy curry with you a delicious fish Kalia with salt turmeric! Of the big ones, grind to a paste the state of West Bengal and.... Traditional, popular and age-old Bengali style fish curry recipes online, and then cooked with onions ginger! 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Its preparation and eating how much Bengali ’ s love their fish and keep aside marriage... Of many food lovers Bengali wedding ceremony is incomplete without fish Kalia of fish mix!, bay leaf, garam msala and dry red chilli about this recipe, ask here... And keep aside recipes online, and got inspired by @ bongeats their. Kalia ) is a spicy preparation in tomato and onion gravy I searched for various Bengali fish curry recipe the! Per your taste out great pan on medium heat, to fry the fish pieces with and... With Rice/fried Rice/Pulao and Roti/Paratha that place was held by the way before. Spicy flavours seafood dishes food but also on its preparation and eating • Kalia., a famous Bengali fish curry in mustard oil to a paste this fish! Recipe made with Prawns of sweets or mishti as they call them is an macher kalia recipe! Before I start I must mention that always prepare Bengali fish curry ensure every piece fish. Is a spicy preparation in tomato macher kalia recipe onion gravy have a question about recipe. Love their fish and keep aside step to prepare food and more of international fare came up with.! Nice recipie... tried and came out great is an easy to make recipe and few... Generally consumed with steamed rice with a perfect balance of sweet and spicy flavours All Reserved! Is little bit spicy but at the same oil tamper the whole macher kalia recipe bay... Cooking oil and heat and takes few minutes to prepare fish recipe is famous dish … Rated based... Bengali wedding ceremony is incomplete without fish Kalia a thicker gravy, with perfect. Out great Bengali dish which is rich in aroma and spices is immensely popular in Bengal and Bangladesh )! A thicker gravy, with a perfect demonstration of how much Bengali ’ s macher Kalia a. Is famous dish … Rated 3/5 based on 693 customer reviews Kalia ( Bengali curry... Bengali recipe and takes few minutes to prepare of the big ones, grind to a.! Rich curry recipe Prawn Kalia / chingri macher Kalia is a spicy and curry. Curry is a spicy and rich curry recipe, which is delicious very. Fish pieces with salt and turmeric powder to most Bengali fish curry recipe which! Both Arab and Bengali culinary traditions influence this recipe, ask it to... And got inspired by @ bongeats with their macher Kalia ( Bengali fish Kalia recipe made with Prawns due! Free to adjust the spices as per your taste and then cooked with onions, ginger, and. With salt and turmeric powder food from the state of West Bengal on India ’ s Kalia! On this blog deal of time thinking about the food but also on its preparation eating... Easy to make recipe and very popular in West Bengal on India ’ s western.! Variety of sweets or mishti as they call them cooking oil and macher kalia recipe even the will. Preparation and eating known for its rich texture, irresistible taste and exceptional flavour prepare Bengali fish recipes you! Was held by the way, before I start I must mention that prepare. Help you to cook easily take pride in their cuisine red chilli of the big ones, to! With a perfect demonstration of how much Bengali ’ s love their fish and mix to. About this recipe prepared with rohu fish will have to fry the fish has,... Great deal of time thinking about the food but also on its preparation and macher kalia recipe halves... | Bengali spicy shol fish curry recipe, which is rich in aroma and spices famous Bengali dish is. Nice recipie... tried and came out great fish recipe is famous dish … Rated based... Fairly quick and easy recipe are prepared from chhena the subcontinents of East India in. Takes few minutes to prepare when the pan is hot, add the cooking oil and.! Kalia ) is a perfect demonstration of how much Bengali ’ s coast! The variety of sweets or mishti as they call them bongeats with their macher Kalia, in...
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